Negroamaro Primitivo Appassimento / IGT Puglia:
ORIGIN: Puglia
VINE VARIETY: Negroamaro and Primitivo
SOIL: Clayey soil, slimy with calcareous marl
GRAPE CULTIVATION: Traditional bush-trained vines
HARVESTING: Handpicked, late harvest
VINIFICATION: Grape crushing and destemming, 20 days of maceration with the skins, fermentation at controlled temperature with selected yeasts.
AGING: Brief aging in large oak barrels. During the process, the wine undergoes numerous analytical checks to ensure its integrity.
BOTTLING: Cold sterile
ALCOHOL CONTENT: 14.5%vol
COLOR: Deep red with garnet reflections
NOSE: Intense and complex, with notes of ripe fruit like plum and raspberries, raisins and candied fruit, vanilla, with hints of leather, tobacco, and a touch of pleasant spice.
TASTE: Warm, enveloping, well-structured, with long persistence; balanced and harmonious.
INTERNATIONAL PAIRINGS: Peking duck – China; Sauerbraten – Germany
SERVING TEMPERATURE: 14 – 16°C
CURIOSITY: This wine is made from grapes that are left to naturally dry on the vine. The result is a soft, deep glass with incredible charm, suited for elegance.
